Appetizers:
Antipasto Italiano € 28,00
Grilled vegetables, cold cuts, cheese
Gratinated Goat Cheese € 16,00
Goat cheese, honey, lamb's lettuce, marinated strawberries, roasted walnuts
Burrata Bosco € 19,00
Burrata, semi-dried tomatoes, Parma ham, artichoke-olive Ragù, bread chip
Margherita Pane € 12,00
Tomato, mozzarella, basil
Bruschetta Pane € 13,00
Tomatoes, garlic, Grana Padano, basil, shallots
Salsiccia Pane € 16,00
Tomato, Salsiccia (pork), mozzarella, semi-dried tomatoes
Tomato Soup € 9,00
Sour cream, pesto, basil
Pane: Homemade pizza dough made from Caputo flour - baked in flatbread form
Main Courses:
Tuna Steak (approx 200 grams) € 25,00
Sesame crust, artichoke cream
Salmon Steak (approx 200 grams) € 25,00
Spinach salad, salsa verde
Flank Steak Tagliata (approx 300 grams) € 28,00
Mustard, rocket, parmesan
Beef Filet (approx 180 grams) € 38,00
Shiitake mushrooms, jus
Corn-fed Chicken "Kik Kok" (approx 200 grams) € 39,00
Jus, rosemary potatoes
Parmesan Risotto € 24,00
Black tiger prawns, lemon
Fusilloni Spelt (vegan) € 18,00
Almond pesto, red baby Swiss chard
Fusilloni Bolognese € 21,00
Beef, pancetta (pork), red wine, tomato
Spaghetti Pesto € 17,00
Basil pesto, bocconcino "buffalo mozzarella"
Paccheri Tuna € 21,00
Tuna, kalamata olives, tomato-basil sugo
Side Dishes:
Mixed Olives € 6,00
Mixed Salad € 6,00
Rocket Salad € 6,00
Rosemary Potatoes € 6,00
Parmesan Risotto € 6,00
Add-Ons:
3 Black Tiger Prawns € 12,00
100 grams Argentinian Beef Fillet Tips € 12,00
White Truffle € 6,00
Desserts:
Tiramisu € 6,00
Panna Cotta € 5,50
Creamy Raspberry Mascarpone Tartlet € 9,00
Affogato € 6,00
Sorbet Variation € 9,00
Tartlet with Fruits of the Season € 9,50